FingerFood's Theme Buffet #9: flowers

Wow, I'm really late on this week's FingerFood challenge! I totally have a good excuse though...I've been working hard on my next polish collection! Look for it in a couple weeks! (My labels take forever to ship, grrr....)

Anyway, this week's theme is flowers. I decided to go with a sort of Gothic rose idea. Kind of Beauty-and-the-Beast-like.

I haven't done very many freehand floral designs, so I'm pretty happy with how this came out! The base color is one of mine from the upcoming collection--how sneaky of me! I used Color Club Wild Cactus and China Glaze Four Leaf Clover for the vines and leaves, and Zoya Carmen and Nails Inc. Richmond Terrace for the the flowers. I topped it all off with Revlon's matte topcoat.

Check out all the other lovely floral manis!

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